Simple Way to Prepare Any-night-of-the-week Vegetarian pie pockets

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Favorite Vegetarian pie pockets. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegetarian pie pockets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetarian pie pockets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetarian pie pockets is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Vegetarian pie pockets using 17 ingredients and 11 steps. Here is how you cook it.

I made Chinese meat pie , which is in my recipes wanted to make a vegetarian version so here it is. Both are good.

Ingredients and spices that need to be Take to make Vegetarian pie pockets:

1. the dough
2. 3 cup ap flour
3. 1 1/4 cup water
4. 1/4 cup butter
5. filling
6. 3/4 cup mushrooms
7. 1/2 cup ripe black olives
8. 1/2 cup green stuffed olives
9. 2 cup diced potatoes
10. 1 small onion, chopped
11. 1/4 cup Heniez ketchup
12. 1/4 cup dark brown sugar
13. 1/3 cup sweet peas
14. 1 tsp ground turmeric
15. 1/4 tsp salt
16. 1 tsp whole cumin seeds
17. 1 tbsp granulated garlic powder

Instructions to make to make Vegetarian pie pockets

1. Take the flour add a little bit of water at a time till dough forms knead for 4 minutes
2. Form into ball set aside covered till needed
3. In a wok or pan add 1/4 cup extra virgin olive oil
4. Add diced potatoes add spices
5. Add mushrooms olives onions.
6. Add the rest of the ingredients let cool
7. Cut dough ball in half roll each ball into a long cylinder cut into six pieces each cylinder roll pieces into ball pre heat oven 350°Fahrenheit
8. Roll out ball into a flat circle
9. Put a tablespoon in the circle fold top and roll without squeezing filling out into a disc looking like a hockey puck
10. Brush with butter spray bottom of a baking pan with non stick bake 350° Fahrenheit till golden brown
11. Eat plain or with red pineapple sauce https://cookpad.com/us/recipes/345861-red-pineapple-sauce

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Ultimate Vegetarian pie pockets. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!