Steps to Prepare Super Quick Homemade Lemon and Lime Pie

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Speedy Lemon and Lime Pie. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Lemon and Lime Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon and Lime Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon and Lime Pie is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Lemon and Lime Pie using 11 ingredients and 5 steps. Here is how you cook that.

I love key lime pie, so I thought that if I added some lemon, it'd be even more tart! Americans use cups (1 cup = 250 ml). If you heat the lemons and limes (especially the limes) in a microwave for about 10 seconds, they'll be easier to squeeze. Recipe by Shock!

Ingredients and spices that need to be Get to make Lemon and Lime Pie:

1. Crust
2. 240 ml Cookies (or graham crackers)
3. 4 tbsp Butter
4. Filling
5. 2 lemons' worth Lemon juice
6. 2 limes' worth Lime juice
7. 1 lemon's worth Grated lemon peel
8. 1 lime's worth Grated lime peel
9. 2 Eggs
10. 1 can Condensed milk
11. 100 ml Sour cream

Instructions to make to make Lemon and Lime Pie

1. Make the crust. Put the melted butter in a bowl and mix together with the crushed cookies. Press into the pie pan and bake in an oven preheated to 180°C for 8 minutes.
2. Make the filling. Combine the eggs, lemon and lime peels, and beat with a whisk.
3. Combine the condensed milk, lemon and lime juices, and the sour cream in a separate bowl and mix.
4. Mix Steps 2 and 3 together, then pour into the crust and bake in an oven preheated to 180°C for 10 minutes.
5. Let cool at room temperature for an hour, then chill in the freezer for at least 3 hours until hardened. Top with some whipped cream and enjoy.

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So that's going to wrap this up with this special food Easiest Way to Prepare Award-winning Lemon and Lime Pie. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!