How to Make Any-night-of-the-week Apple Blueberry Custard Pie Crumble

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Homemade Apple Blueberry Custard Pie Crumble. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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To start with, perhaps not all fantastic lunches need actual cooking in order to prepare. A few of them are going to require using the microwave and some of them will need to get cooked or prepared before hand and reheated. Your options are virtually limitless as soon as you comprehend the creative concept that must be set up. You should also realize that many of these notions are so simple that you may wonder why on earth you haven't ever considered them. I hope that a few of these thoughts will get main features within your home.

Many things affect the quality of taste from Apple Blueberry Custard Pie Crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Blueberry Custard Pie Crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Apple Blueberry Custard Pie Crumble using 18 ingredients and 7 steps. Here is how you can achieve it.

Perfect for those cold winter nights.

Ingredients and spices that need to be Get to make Apple Blueberry Custard Pie Crumble:

1. Dough
2. 2 cup flour
3. 1 1/2 stick margarine
4. 1 tsp salt
5. 3 tbsp ice water
6. Filling
7. 1/2 3/4 can Blueberry Pie Filling
8. 3 Cortland apples (peeled, cored and thinly sliced)
9. 3/4 cup sugar
10. 1 tbsp cinnamon
11. 1 Custard (store bought or homemade)
12. Crumbs
13. 3 cup flour
14. 1/2 tbsp baking powder
15. 1 cup sugar
16. 3/4 cup oil
17. 1 egg
18. 1 tbsp vanilla sugar

Steps to make to make Apple Blueberry Custard Pie Crumble

1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
2. For the filling: Spread a thin layer of custard ontop of dough.
3. Mix sugar and cinnamon and sprinkle over sliced apples.
4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
6. Bake pie for 45 minutes to an hour or until golden.
7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

While that is by no means the end all be guide to cooking fast and simple lunches it is excellent food for thought. The expectation is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without needing to accomplish too terribly much heavy cooking at the approach.

So that's going to wrap it up for this special food Easiest Way to Make Ultimate Apple Blueberry Custard Pie Crumble. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!