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How to Make Speedy Uncle Paul's Famous Chicken Pot Pie

Uncle Paul's Famous Chicken Pot Pie

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Any-night-of-the-week Uncle Paul's Famous Chicken Pot Pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Uncle Paul's Famous Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Uncle Paul's Famous Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Uncle Paul's Famous Chicken Pot Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Uncle Paul's Famous Chicken Pot Pie estimated approx 1 hour.

To get started with this recipe, we must first prepare a few ingredients. You can cook Uncle Paul's Famous Chicken Pot Pie using 12 ingredients and 4 steps. Here is how you cook that.

The first time we had this classic pie, was when Casey was born, and nothing has been more comforting since.

Ingredients and spices that need to be Get to make Uncle Paul's Famous Chicken Pot Pie:

  1. Pillsbury Pie Crusts, 2 count
  2. 1/3 cup butter
  3. 1/3 cup flour
  4. 1/3 cup chopped onion
  5. 1/2 tsp salt
  6. 1/4 tsp pepper
  7. 1 3/4 cup chicken broth
  8. 2/3 cup heavy cream
  9. 2 cups diced rotisserie chicken
  10. 10 oz frozen peas and carrots
  11. 1 can DelMonte diced potatoes
  12. Deep dish pie pan

Steps to make to make Uncle Paul's Famous Chicken Pot Pie

  1. Melt butter over low heat. Whisk in flour until golden brown. Add in onion, salt, and pepper. Cook until bubbly. Stir in heavy cream and broth, bring to boil, stirring constantly. Cook for 2 minutes and remove from heat.
  2. Stir in vegetables, potatoes and chicken.
  3. Roll out dough slightly to cover pie pan. Place pie crust on the bottom of the pie pan. Fill with mixture. Add 2nd pie crust on top. Wrap top access top crust under bottom crust edge, pressing edges together to seal. Pinch.
  4. Bake at 425 degrees for 35 minutes, or until crust is golden.

While that is certainly not the end all be guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to perform too much heavy cooking from the process.

So that's going to wrap it up for this special food Recipe of Homemade Uncle Paul's Famous Chicken Pot Pie. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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