Recipe of Quick Milk Pies

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Milk Pies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Take to sandwiches with different breads. Contrary to popular belief, my children love trying new ideas. It's a rare attribute for which I'm extremely grateful. Trust me I know all too well how fortunate I am. My youngest however, features a little difficulty with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We place the meat, mustard, cheese, and pickle in her roll as though it were a bun and she's thrilled. It is possible to replicate this in your oven for a couple of minutes for a rare sandwich cure. The cooking area is very minimal and you also usually do not need to possess in depth knowledge of anything to prepare or enjoy these simple treats.

Many things affect the quality of taste from Milk Pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk Pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milk Pies is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milk Pies estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can have Milk Pies using 10 ingredients and 5 steps. Here is how you can achieve it.

This recipe is very easy to make anytime..

Ingredients and spices that need to be Prepare to make Milk Pies:

1. Crust:
2. 125 g cold butter
3. 250 g flour
4. 1 egg
5. 1 pinch salt
6. Filling:
7. 50 ml sweet condensed milk
8. 250 ml water
9. 3 eggs
10. vanilla extract

Steps to make to make Milk Pies

1. Crust: In a bowl, combine flour and salt. Cut in butter until mixture resembles coarse crumbs. Add egg and combine until mixture forms a ball. Wrap in plastic and refrigerate at least 15 minutes.
2. Roll dough into half centimeter thickness. Cut with round cookie cutter with diameter about 9 cm (or size of your choice) and fit into pie plate smaller than your cookie cutter.
3. Filling: Mix well all the filling ingredients. Strain the mixture to get smooth filling.
4. Pour the filling to the crust and bake in 180˚C oven for about 10 minutes.
5. Notes: if you want the filling to be sweeter, add the condensed milk and reduce the water with the amount milk added..

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So that's going to wrap this up with this exceptional food Simple Way to Make Quick Milk Pies. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!