Steps to Prepare Favorite Cream cheese pie with strawberry topping

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Cream cheese pie with strawberry topping. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cream cheese pie with strawberry topping, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream cheese pie with strawberry topping delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Cream cheese pie with strawberry topping using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Cream cheese pie with strawberry topping:

1. 2 sticks (8 oz) cream cheese, room temperature
2. 1 can condensed milk
3. 1/2 cup sugar
4. 8 oz cool whip
5. 2 graham cracker pie crust
6. 2 1/2 cups diced strawberries
7. 1 package glaze for strawberries

Instructions to make to make Cream cheese pie with strawberry topping

1. Take 2 sticks of room temperature cream cheese and mix till creamy.
2. Mix in a can of condense milk. Mix in 8 oz of cool whip and half cup of sugar.
3. Pour mixture into the 2 graham cracker pie crust and chill for one hour.
4. Topping: Add 2 1/2 diced strawberries in a bowl and sweeten to taste and let sit for 30 min. Stir strawberry glaze and strawberries together. Divide mixture in half and pour on top of each pie.

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So that's going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Cream cheese pie with strawberry topping. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!