Steps to Prepare Perfect Mashed potato souffle pie

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Speedy Mashed potato souffle pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats and the filling can be ready beforehand, which leaves only reheating the filling and wrap when you're ready to eat. This is actually a fun lunch to share with your little ones and it educates them that lettuce is far more versatile than people often give it credit for being. Many people decide to go with a teriyaki inspired filling; my children enjoys taco motivated fillings for our lettuce rolls. You are perfectly free to think of a favorite filling of your individual.

Many things affect the quality of taste from Mashed potato souffle pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed potato souffle pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Mashed potato souffle pie using 14 ingredients and 13 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Mashed potato souffle pie:

1. 2 1/4 lb yellow potatoes
2. 1 cup of bread crumbs(i use progresso,either plain or italian)
3. 4 tbsp of butter (to go in the mashed potatoes)
4. 4 piece of butter (to go on top of the pie before it goes in the oven)
5. 1 large egg
6. 1 ground meat filling
7. ground beef filling
8. 1 1/4 lb of ground beef
9. 2 medium chopped onions(white, or yellow)
10. 1 pinch salt
11. 1/2 tsp black pepper
12. 1/2 tsp ground cinnamon
13. 1/4 cup vegetable oil
14. 1/4 cup pine cone seeds (optional)

Steps to make to make Mashed potato souffle pie

1. Start by washing the potatoes and boiling them.
2. After the potatoes are cooked, wash them again, and peel them. You could either put the potatoes in a food processor or mash them up with a fork.
3. Add salt and eggs(1egg for every 2lbs of potatoes) to mashed potatoes.
4. In a non sticking pan, spread the 4tbs of butter and sprinkle half of the bread crumbs(1/2 cup) on the bottom of the pan.
5. Divide mashed potatoes into 2 halves. Spread the first half of the mashed potatoes right on top of the bread crumbs.
6. Spread the meat filling on top of the mashed potatoes.
7. Spread the 2nd half of the mashed potatoes on top of the meat filling.
8. Sprinkle the rest of the bread crumbs (1/2 a cup) on top of the mashed potatoes.
9. Then place the rest of the butter on top of the bread crumbs.
10. Bake pie for 20-25mins or untill crumbs turn to a golden color (375degrees fh.)
11. Ground beef filling: add a 1/4 of a cup of veg. Oil to a pan. Then add your two onions(chopped).
12. After the onions are cooked, add the ground beef and a pinch of salt. Mix all together and then Cook mixture until the water from the ground beef evaporates.
13. Add the rest of the spices (pepper+cinnamon) and your pine cone seeds(if using any) . Mix everything together. And put the mixture on the side for 5-10Mins to cool down.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Mashed potato souffle pie. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!