Recipe of Award-winning Turkey Pantry Pie

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning Turkey Pantry Pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Which means that at any given time in your cooking cycle cycles there is quite probably someone somewhere that is better and/or worse in cooking more compared to you. Take heart from this because the best have bad days when it comes to cooking. There are a number of men and women who cook for different reasons. Some cook in order to eat and survive while others cook because they actually like the process of ingestion. Some cook during times of emotional trauma yet others cookout of utter boredom. Whatever your reason behind cooking or understanding how to cook you need to begin with the fundamentals.
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Many things affect the quality of taste from Turkey Pantry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkey Pantry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Turkey Pantry Pie using 7 ingredients and 3 steps. Here is how you cook it.
A great use for leftover turkey and stuffing.
Ingredients and spices that need to be Prepare to make Turkey Pantry Pie:
- 1 as needed Left over turkey
- 1 as needed Smoked ham hock or gammon
- 1 as needed Cranberry sauce
- 1 as needed Leftover stuffing
- 1 as needed Shortcrust pastry
- 4 1/3 unit Gelatine leaves or 1 sachet
- 1 Beaten egg
Steps to make to make Turkey Pantry Pie
- Roll out the pastry to 1/4 inch, I used ready made for ease. Line your pie tin with it, prick with a fork, glaze with the egg and bake for approx 20 minutes untill done. Set aside to cool.
- Make up your gelatine in a jug. Layer the pie base with turkey and ham untill half way up. Pour over some of the gelatine mix. Layer some stuffing, then more Turkey and ham and finally the cranberry. Pour over more gelatine untill it reaches the top.
- Garnish with some fresh thyme leaves. Set in the fridge for 3 hours or untill gelatine is set. Serve your pie cold with pickles and salad.
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So that is going to wrap this up for this exceptional food Recipe of Speedy Turkey Pantry Pie. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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