Steps to Prepare Award-winning Mrs. Beacham's Blueberry Pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Mrs. Beacham's Blueberry Pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mrs. Beacham's Blueberry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mrs. Beacham's Blueberry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mrs. Beacham's Blueberry Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mrs. Beacham's Blueberry Pie estimated approx 40 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Mrs. Beacham's Blueberry Pie using 7 ingredients and 9 steps. Here is how you cook it.

Mrs. Beacham was a customer at the bank where I worked many years ago. She was the sweetest little old lady who loved to bake pies and would often drop off a pie for us to enjoy. Her blueberry pie was my absolute favorite! She shared her recipe with me and it's the only recipe I've used since!

Ingredients and spices that need to be Get to make Mrs. Beacham's Blueberry Pie:

1. 4 cup blueberries
2. 1 tbsp lemon juice
3. 1 cup sugar
4. 1/3 cup flour
5. 1/2 tsp ground cinnamon
6. 1 1/2 tbsp cold butter
7. 1 box Pillsbury refrigerated pie crust (or homemade!)

Instructions to make to make Mrs. Beacham's Blueberry Pie

1. Preheat oven to 425°
2. Add lemon juice to blueberries and toss to coat. If using frozen blueberries, thaw completely first.
3. In separate bowl add sugar, flour and cinnamon. Stir until well combined.
4. Add dry ingredients to blueberries and stir until well combined.
5. Lay 1 crust into pie plate. Fill with blueberry mixture. Dot with butter.
6. Add top crust. Fold edge of top crust under bottom crust and press to seal. Cut vents in top for steam to escape.
7. Bake at 425° for 15 minutes. Reduce oven temperature to 375° and bake for an additional 25-30 minutes.
8. NOTE: About half way through baking, you may want to cover edges with foil to prevent from overbrowning.
9. RECOMMEND: Bake pie on cookie sheet in case pie bubbles over. Be careful pie doesn't slide off when removing from oven!

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So that is going to wrap it up with this special food Steps to Prepare Award-winning Mrs. Beacham's Blueberry Pie. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!