Easiest Way to Make Perfect Crunch Top Apple Pie

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Make Super Quick Homemade Crunch Top Apple Pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crunch Top Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunch Top Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crunch Top Apple Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crunch Top Apple Pie estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Crunch Top Apple Pie using 13 ingredients and 11 steps. Here is how you cook it.
Came out great!
Ingredients and spices that need to be Prepare to make Crunch Top Apple Pie:
- Filling
- 2 pre-made pie crust (enough for top and bottom)
- 1 tbsp all purpose flour
- 3/4 cup sugar
- 16 oz jar of apple sauce
- 1 tsp ground cinnamon
- 1 tbsp lemon juice
- 3 1/2 cup diced and peeled cooking apples (most varieties will work just fine
- 2 tbsp butter
- Crunch Topping
- 1 tbsp butter
- 3 tbsp flour
- 1 tbsp sugar
Instructions to make to make Crunch Top Apple Pie
- preheat oven to 425ºf
- Line pie pan with the first pie crust
- In a large bowl, mix together flour, cinnamon, sugar, applesauce, and apples
- Fill lined pie pan with apple mixture
- place dabs of butter on top of pie mixture
- place top pf pie crust on top in any way you would like making sire there are at least some slits for steam to escape
- Make crunch topping by combining flour, sugar, and butter, until a crumbled texture
- Sprinkle crunch mixture on top of pie
- Place pie in oven for 10 min, then lower temperature to 350ºf and bake for an additional 45 minutes or until crust is golden brown.
- Set out to cool
- Enjoy!
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So that's going to wrap it up with this special food Steps to Make Super Quick Homemade Crunch Top Apple Pie. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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