Steps to Make Quick Blueberry pie with cinnamon

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Blueberry pie with cinnamon. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry pie with cinnamon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry pie with cinnamon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry pie with cinnamon is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry pie with cinnamon estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Blueberry pie with cinnamon using 11 ingredients and 7 steps. Here is how you can achieve that.

with the amount of sugar in the recipe the pie is not very sweet

Ingredients and spices that need to be Make ready to make Blueberry pie with cinnamon:

1. Filling part
2. 500 grams frozen blueberry
3. 1 tbsp sugar
4. 1 tbsp potato starch
5. 1 1/2 tsp cinnamon powder
6. dough
7. 260 grams flour
8. 140 grams butter
9. 2 tbsp sugar
10. 1/4 tsp salt
11. 6 tbsp cold water

Instructions to make to make Blueberry pie with cinnamon

1. dough: cold butter cut into small pieces and mix with flour, sugar and salt.
2. add water to the dough and mix everything fast. cover the dough with foil or film and put into fridge for no less than 30min
3. mix together the ingredients for filling part and heat them on the very small fire till thickened
4. cool down the filling part to room temperature
5. add cinnamon to the mixture before putting it into the pie form
6. when the dough is cooled down from 2/3 of it make the base for the pie. Put the berries inside and cover it with the remaining 1/3 of the dough.
7. make small holes in the top layer of the pie and bake in the oven for 30 -35 min

While this is in no way the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you could prepare excellent lunches for your family without having to accomplish too horribly much heavy cooking from the process.

So that's going to wrap it up with this special food Recipe of Favorite Blueberry pie with cinnamon. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!