Steps to Prepare Super Quick Homemade Tuna Pie

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Tuna Pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tuna Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna Pie estimated approx 50 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tuna Pie using 9 ingredients and 8 steps. Here is how you cook it.

I used brown sugar

Ingredients and spices that need to be Take to make Tuna Pie:

1. 2 leek
2. 2 tomato
3. 2 boiled eggs
4. 350 grams tuna
5. 1 dash chili powder
6. 3 tbsp wheat germ
7. 8 slice port salut cheese
8. 2 slim pie dough
9. 2 tbsp sugar

Steps to make to make Tuna Pie

1. Preheat oven at medium for 15 minutes
2. Cut into small pieces: leeks, tomatos and eggs
3. Mix the stuffing: leeks, tomatos, eggs, tuna and chili
4. Put 1 dough in the pan, and cover it with wheat germ
5. On top of the wheat germ spread the stuffing
6. Over the stuffing place 8 pieces of cheese (1 for every slice)
7. Close with the other dough and sprinkle the sugar on top
8. Cook in the over for about 30 minutes

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So that is going to wrap this up with this special food Simple Way to Make Super Quick Homemade Tuna Pie. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!