How to Prepare Ultimate Nanan's Pumpkin Pie

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Ultimate Nanan's Pumpkin Pie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nanan's Pumpkin Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nanan's Pumpkin Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nanan's Pumpkin Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nanan's Pumpkin Pie estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Nanan's Pumpkin Pie using 12 ingredients and 3 steps. Here is how you can achieve that.

Our Nanan's pumpkin pie

Ingredients and spices that need to be Prepare to make Nanan's Pumpkin Pie:

1. 1 9" deep dish pie shell
2. 1 1/2 Cups canned pumpkin
3. 1 Tsp ginger
4. 1 Tsp cinnamon
5. 1/4 Tsp cloves
6. 1/4 Tsp mace
7. Alternately you can use 2 1/2 tsp pumpkin pie spice instead of the spices -- if your lazy or being cheap (like me!)
8. 1/2 tsp salt
9. 2 eggs
10. 2 Tbsp butter
11. 1/2 Cup firmly packed brown sugar
12. 1 Cup milk

Steps to make to make Nanan's Pumpkin Pie

1. Mix all ingredients together with mixer
2. Pour mix into pie shell
3. Bake 350 F for 45-50 minutes until knife comes out clean

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So that is going to wrap this up with this special food Steps to Make Perfect Nanan's Pumpkin Pie. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!