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Recipe of Award-winning Apple Pie Dip with Cinnamon Chips

Apple Pie Dip with Cinnamon Chips

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Make Award-winning Apple Pie Dip with Cinnamon Chips. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple Pie Dip with Cinnamon Chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie Dip with Cinnamon Chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Pie Dip with Cinnamon Chips is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Apple Pie Dip with Cinnamon Chips using 12 ingredients and 3 steps. Here is how you cook it.

This makes a good indulgent snack or slightly healthier party dip if you increase the amounts. As is, this is a good amount for 2 or 3 people to snack on. Recipe adapted from : Mind over Munch @ YouTube.

Ingredients and spices that need to be Get to make Apple Pie Dip with Cinnamon Chips:

  1. Apple Pie Dip:
  2. 2 large granny smith apples, peeled and diced
  3. 1/4 cup brown sugar
  4. 1 tsp. lemon juice
  5. 1/2 tsp. ground cinnamon
  6. 1/8 tsp. ground nutmeg
  7. Pinch salt
  8. 1/2 tsp. vanilla extract
  9. Cinnamon Chips:
  10. Tortillas of choice (I use whole wheat)
  11. Cinnamon sugar mixture
  12. 1 tbsp. unsalted butter, melted

Steps to make to make Apple Pie Dip with Cinnamon Chips

  1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
  2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
  3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.

While that is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you may prepare wonderful lunches for the own family without having to do too terribly much heavy cooking in the practice.

So that's going to wrap it up for this special food Steps to Make Perfect Apple Pie Dip with Cinnamon Chips. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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