Recipe of Award-winning Fresh Strawberry Pie

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, How to Make Perfect Fresh Strawberry Pie. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fresh Strawberry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh Strawberry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Fresh Strawberry Pie using 11 ingredients and 12 steps. Here is how you can achieve that.
Growing up we had a restaurant called Shoneys everywhere. Home of the big boy. They served this amazing strawberry pie. It is not only delicious and easy, but oh so pretty. It is hard to find a Shoneys around here anymore but this pie takes me back to pure happiness 💗
Ingredients and spices that need to be Take to make Fresh Strawberry Pie:
- 1-9 inch pie crust. I make deep dish
- 1 cup water
- 1 cup granulated sugar
- 3 Tablespoons Cornstarch
- 1/4 cup Strawberry Jello gelatin powder * see notes *
- notes:
- You can use regular pie crust, make your own, deep or shallow
- This pie is sweet. If you prefer, use sugar free Jello gelatin
- For the deep dish i used almost 2 pints of berries
- It depends on size and how you slice them
- j
Instructions to make to make Fresh Strawberry Pie
- Pre bake your pie crust @350 until just lightly browned.
- Slice your strawberries as thick or thin as you like. Pat dry.
- Fill your pie crust with sliced berries as evenly as you can. I try to make come up side of crust.
- In a saucepan, combine sugar, cornstarch and Jello powder.
- Add the water and whisk to combine.
- On medium heat, bring to a boil. Stir constantly.
- When mixture comes to a full boil, remove from heat.
- Take your hot mixture and sit pan in a bowl of ice water to cool down. This will thicken quick.
- When mixture thickens but still pourable, pour carefully over berries filling nooks and crannies.
- Lightly tap on counter to eliminate air bubbles.
- Refrigerate 2 to 3 hours before serving. I like to wait overnight.
- Serve with whipped cream or plain :)
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So that's going to wrap it up for this exceptional food Recipe of Quick Fresh Strawberry Pie. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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