Simple Way to Make Award-winning Pumpkin pie (salty)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Pumpkin pie (salty). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pumpkin pie (salty), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin pie (salty) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin pie (salty) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin pie (salty) estimated approx 65 mins.

To begin with this particular recipe, we must prepare a few components. You can have Pumpkin pie (salty) using 9 ingredients and 6 steps. Here is how you can achieve it.

A salty and easy pampkin pie without unrolling pie sheet

Ingredients and spices that need to be Make ready to make Pumpkin pie (salty):

1. 250 grams flour
2. 3 eggs
3. 2 big green pumpkins
4. salt & pepper
5. 2 red peppers (horn)
6. 2 green peppers (horn)
7. 2/3 of tea glass olive oil
8. 250-300 grams feta cheese
9. 1 big onion

Instructions to make to make Pumpkin pie (salty)

1. Rub the pumpkins in the grater and leave them for some time (1 hour to expel their liquids). Afterwards squize them very qood and place them in the pan where it will be cooked
2. Cut the peppers and the onion in small pieces and place them in the pan
3. Beat the eggs in a bowl and place them in the mixture
4. Squize the feta and together with the flour and the olive oil and place them in the mixture. After all the ingredients are in the mixture then mix them with your hands
5. Put the mixture in the oven for 60 minutes...or until the surface to look crispy
6. Summary :

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Pumpkin pie (salty). Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!