Step-by-Step Guide to Prepare Any-night-of-the-week Pumpkin Hand Pies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Quick Pumpkin Hand Pies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pumpkin Hand Pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Hand Pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin Hand Pies is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pumpkin Hand Pies using 11 ingredients and 5 steps. Here is how you cook that.

Southernkrazed

Ingredients and spices that need to be Prepare to make Pumpkin Hand Pies:

1. 1 - 15 oz . can pumpkin ( not pie filling)
2. 1/2 cup brown sugar
3. 1/2 cup white sugar
4. 1 tsp ground cinnamon
5. 1/2 tsp ground ginger
6. 1/2 tsp ground nutmeg
7. 2 eggs
8. 1 tbsp cornstarch
9. 2 tsp water
10. 2 pkg. refrigerated pie crust ( I made my own )
11. 1 flour for dusting

Instructions to make to make Pumpkin Hand Pies

1. Preheat oven to 425º. In a medium bowl. Whisk together pumpkin, both sugars, spices, 1 egg and cornstarch. Stir till well mixed.
2. On a floured surface lay out pie crust. Cut out rounds. An empty 15oz. Tin works perfectly.Reroll scraps same thickness. You should get about 15 pies.
3. Using rounds pair them up. Then place about 1 Tbsp. Of filling in the center of rounds. Top with second round. Pinch & seal edges all around with a fork. Place on non stick cookie sheet.
4. Beat second egg with water to make egg wash. Brush each pie with the wash. Sprinkle each pie with sugar. You can use colored sugar. If you want to. I mixed white and orange together.
5. Bake at 425º . Until golden brown about 12-15 minutes. Mine took 10 minutes.let pies cool store in airtight container.

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So that's going to wrap this up with this special food How to Make Award-winning Pumpkin Hand Pies. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!