Steps to Make Speedy Mini pumpkin pies

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Mini pumpkin pies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mini pumpkin pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini pumpkin pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Mini pumpkin pies using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Mini pumpkin pies:

1. 1 can pumpkin (15oz)
2. 2 eggs
3. 1 can sweetened condensed milk
4. 1 tsp salt
5. 1 tbsp pumpkin pie seasoning
6. 2 store bought pie crusts

Steps to make to make Mini pumpkin pies

1. Preheat oven at 400
2. Combine pumpkin, eggs, milk, salt, and pumpkin pie spice.
3. Using a circular mold or jar, cut pie crust. Ideally you need a 3-4 inch mold. A wide mouth jar is 3"
4. Add pie crust to cupcake pan
5. Add pie filling
6. Bake for 30 minutes at 400F.

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So that is going to wrap this up for this exceptional food Recipe of Quick Mini pumpkin pies. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!